MSCA DN FG捕鱼 Supervisor: Matteo Marangon
笔谤辞箩别肠迟:听听
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Coordinator: Universite de Bordeaux
Beneficiary: Universit脿 degli Studi di Padova
UNIPD Supervisor:听听Matteo Marangon
Department: Department of Land, Environment, Agriculture and Forestry
Total Contribution:听鈧� 518 875,20
Project Duration in months: 48
Find out more:
Matteo Marangon started his career at the University of Padua, where he received a PhD in Wine Sciences in 2008. In the same year, he moved to South Australia to work as a Research Scientist at the Australian Wine Research Institute. In 2014, Matteo joined Plumpton College/University of Brighton (UK) to lead an MSc program in Viticulture & Oenology, before returning to the University of Padua in 2016. There, he is currently an Associate Professor of Food Science and Technology and has been leading the MSc program in 鈥淚talian Food and Wine鈥� since 2020. In 2023, Prof. Marangon became the departmental delegate for internationalisation activities. His research focuses on innovative extraction methods from food and wine by-products, wine macromolecule interactions, and protein haze formation and stability in wines.
